
Our Story
At The Boxed Meat Co. we pride ourselves on producing top-quality beef and lamb boxes from our family to yours. We are passionate about Nose to Tail eating and believe we should honour the animals who give their lives to feed us. Offering bulk meat boxes ensures nothing is wasted, eating this way is better for our bodies, the environment and the whole food supply chain.
The farming way of life runs deep in our family. Since 1841, when we first settled on the beautiful Fleurieu Peninsula in South Australia, we’ve passed down many years of farming expertise from generation to generation.
Today, that legacy remains at the heart of everything we do, and perfecting the art of raising high-quality livestock is central to our business.
Our passion is to provide our customers with high-quality produce - direct from the farm - that offers unrivalled freshness and a unique regional flavour.
We’re seriously fussy about how we select our GMO-free animals. Plus, we raise them ethically and sustainably, ensuring that only necessary interventions are made.
This is why you can be confident that every time you buy our produce, it will be of the highest quality.
We hope you can taste the difference, because every time you enjoy our meat, you share in a part of our family’s rich heritage.
Our home deliveries are all done by us using fully accredited refrigerated cool rooms, our meat is delivered directly from us to you. This means our meat is always as fresh as possible.
Our sales of sides of beef and lamb have continued to grow, with customers recognising the benefits of buying quality meat at bulk prices - saving you time and money!
Our meat has won numerous national medals for quality, which is why it has been chosen by some of Australia's leading establishments.
The Endersby family have been farmers on the Fleurieu Peninsula for over 180 years and believe in ethical and sustainable farming practices. We are passionate about supporting local families by handing on the best local prices for the best local products.